Yes, we baked our first pie on this day just two years ago and, to wheel out that well-worn cliché once again, it feels just like yesterday!
We have had lots of things to overcome over that time, not least around getting our delivery system reliable, and the team has with hard work and inspiration consistently overcome all those problems and developed the products to what are now, we and many of our customers believe, the best pies in Jakarta.
So thanks to Anis and Uus in the kitchen, Pak Iwan on his motor, my lovely husband on his computer and most importantly, the support of you, the customer, for bringing Santi’s Premium Pies to where it is today.
Onwards to our 25,000th pie!!